Made with loveOur sweets are hand crafted with love, care, and pride right here in our kitchen in Soho, New York.
Exquisite delicaciesCrafted by a team of chocolatiers led by former Per Se pastry chef Susanna Yoon, our confections are as gorgoeus to look at as they’re delicious to eat.
Always freshOur chocolate are made fresh each day from the finest natural ingredients that are sourced ethically from around the world.
Susanna Yoon, former chocolatier of Per Se, creates beautiful, hand-painted bonbons and artisanal caramels in unexpected flavors at her Little Italy-based shop, Stick With Me.
Meet the newest addition to my book club: These handmade bonbons come disguised in a beautiful hollowed-out book. Some lucky hostess is in for a delicious read.—Oprah
This Tiny Chocolate Shop Is Crafting Chocolate Works of Art